My posts

A tradition

A tradition

It is reported on the label: " C'était l'occasion, le moment opportun, la faveur ou la saison". Once again it's a matter of a lunch with friends, those with whom every year we promise to see each other shortly, but in the end we...

read more
North & South

North & South

You should never have prejudices, in general in your life, in particular if you are dealing with a glass of wine.We are in Turin in a place that offers typical Piedmontese dishes and a wide choice of wines. And so we dare. I tried a Niuru Maru 2015 - Salento IGT -...

read more
Let’s fall

Let’s fall

Frankly, I am for the salty. And yet, when the time comes, you have to be ready...and let go. We are at the end of a copious meal with friends, the ones you don't see every weekend, so a lunch that starts at 12.30 and ends at 18.00 is, to say the least, "obvious". And...

read more
Around Bordeaux in Libournais area

Around Bordeaux in Libournais area

If it happens in your life to visit the magnificent village of Saint-Émilion, and if you want to discover one of the wines that are part of the much renowned Bordeaux produced in the Libournais area, book a visit-tasting at one of the many Chateaux and you will see...

read more
Other than beer

Other than beer

Germany is not just beer mugs and froth, but is in one word: Riesling. Excellent and superfine Riesling. I tried this bottle of Riesling from the Rheingau region, the cradle of the best Rieslings in the world: the color is a pale straw yellow, characterized by an...

read more
In Saint-Èmilion

In Saint-Èmilion

Even for an abstainer, a trip in Saint-Èmilion, a famous wine-growing area in Bordeaux, is really worthwhile.The medieval village, worthily recognized Unesco heritage, is an enchantment among ancient palaces, towers, churches and cloisters.For those who are wine...

read more
Not only Porto

Not only Porto

Portugal is often associated with the typical fortified wine Porto, much less known for its wines. It happens to taste a Cartuxa, an assemblage of Aragonês, Alicante Bouschet and Trincadeira. It is a ruby red wine with a very intense aroma with clear notes of ripe...

read more
Let’s try

Let’s try

This is the classic occasion when you say to yourself: in the kitchen I have planned a dish a bit unusual ... and in the fridge I have one of my classics. So what? Let's try. We have friends for dinner, a simple dinner, a single course, we cannot do late (it's Sunday...

read more